Factory Bulk Wholesale Organic Natural Flavour Ivumba Ioyile yeCinnamon yezongezo zokutya
Isicelo
Imathiriyeli ekrwada yamayeza
Izongezo zokutya
Ishishini lemichiza lemihla ngemihla
Inkcazo
Ioli yeCinnamon ivela kwixolo okanye amagqabi eentlobo ezininzi zemithi, kuquka iCinnamomum verum tree kunye neCinnamomum cassia tree.
Ioyile yesinamoni inombala omdaka wegolide oqaqambileyo kunye nencasa eneziqholo kunye nepepile.I-oyile ekhutshwe kwi-bark ikhethwa ngaphezu kweoli ephuma emagqabini kwaye idla ngokubiza kakhulu.Inevumba elityebileyo nelinamandla kunomgubo wesinamon okanye izinti zesinamoni.I-oyile efunekayo itsalwa ngendlela ye-steam distillation.
Ioli yeCinnamon ineenzuzo ezahlukeneyo zempilo kunye nobuhle.Ingasetyenziselwa njenge-antibacterial kunye ne-antifungal agent.Inokusetyenziswa kwakhona kwi-aromatherapy njengento yokuphumla.Ioyile yesinamoni yomelele kakhulu kwaye kufuneka isetyenziswe ngononophelo.
Inkcazo
| Izinto | Imigangatho |
| Abalinganiswa | Ibrawuni okanye ulwelo olumthubi olubuthathaka, kunye nevumba elimnandi le-smear lesinamon. |
| Uxinzelelo olunxulumeneyo(20/20℃） | 1.055—1.070 |
| Isalathiso seRefractive (20℃) | 1.602—1.614 |
| Ukunyibilika | Inyibilika kwi-ethanol engama-70 kunye nezinye izinyibilikisi eziphilayo |
| Isivavanyi | ICinnaldehydum ≥85% |
IiNzuzo kunye neMisebenzi
Nyanga izifo;
Uncedo ekunyangeni amaqhakuva;
Inceda ukuyeka ukopha kakhulu;
Ilawula iswekile yegazi kwi-diabetes;
Isusa ukungcola kwegazi kwaye iphucule ukujikeleza;
Usetyenziso
Ukutya, ukutya, iziqholo, amayeza angaphandle;
Ukupheka, njengegumbi elihlaziyayo, kuphelisa iingcongconi, iaromatherapy.
