Ukubonelela nge-oyile ye-cinnamon yamayeza ekrwada kwizongezo zokutya kunye neekhemikhali zemihla ngemihla

Isicelo

Imathiriyeli ekrwada yamayeza
Izongezo zokutya
Ishishini lemichiza lemihla ngemihla

Inkcazo

Ioyile yesinamoni inombala omdaka wegolide oqaqambileyo kunye nencasa eneziqholo kunye nepepile.I-oyile ekhutshwe kwi-bark ikhethwa ngaphezu kweoli ephuma emagqabini kwaye idla ngokubiza kakhulu.Inevumba elityebileyo nelinamandla kunomgubo wesinamon okanye izinti zesinamoni.I-oyile efunekayo itsalwa ngendlela ye-steam distillation

Inkcazo

Imbonakalo: ulwelo olunamafutha omthubi olumnyama (est)
Ikhowudi Yemichiza Yokutya Edwelisiweyo: No
Ubunzima obukhethekileyo: 1.01000 ukuya ku-1.03000 @ 25.00 °C.
Iiponti ngeGaloni nganye - (est).: 8.404 ukuya kwi-8.571
I-Refractive Index: 1.57300 ukuya kwi-1.59100 @ 20.00 °C.
Indawo yokuBilisa: 249.00 °C.@ 760.00 mmHg
Indawo edanyazayo: 160.00 °F.I-TCC ( 71.11 °C. )

IiNzuzo kunye neMisebenzi

I-Cinnamon sesinye sezona ziqholo ezidumileyo kwi-flavoring kunye nokusetyenziswa kweyeza.Nangona ioyile yesinamon ineenzuzo ezininzi zempilo, ihlala ibangela ukucaphuka kunye nokusabela komzimba.Ngoko ke, abantu bakhetha ukusebenzisa esi siqholo ngokuthe ngqo endaweni yokusebenzisa ioli yaso.
ICinnamon, enegama lesayensi elithi Cinnamomum zeylanicum, yaqala kwitropiki yaseAsia kwaye yayisetyenziswa ngakumbi eSri Lanka naseIndiya.Ngoku, isihlahla sikhule phantse kuyo yonke imimandla yetropiki yehlabathi.Isiqholo, ngenxa yokusetyenziswa kwayo kakhulu kwezamayeza, sifumene indawo ebalaseleyo kumayeza esintu, ngakumbi e-Ayurveda, eyinkqubo yamayeza emveli yaseIndiya.Isetyenziswe kwiinkcubeko ezininzi ekujonganeni neentlobo ezahlukeneyo zokuphazamiseka kwempilo kubandakanya isifo sohudo, isifo samathambo, iintlungu zokuya exesheni, ukuya exesheni kakhulu, usulelo lwegwele, ukubanda, umkhuhlane, kunye neengxaki zokugaya ukutya.
ICinnamon ngoku isetyenziswa kwihlabathi liphela kwiimeko ezibandakanya iingxaki zokuphefumla, usulelo lwesikhumba, ukungcola kwegazi, iingxaki zokuya exesheni, kunye nokuphazamiseka kwentliziyo okwahlukeneyo.Eyona nto ibalulekileyo ngamaxolo ayo, anokusetyenziswa ngeendlela ezahlukahlukeneyo.

Usetyenziso

I-1: Ioli yeCinnamon inokunceda ukunciphisa amanqanaba e-cholesterol kunye nokulwa noxinzelelo lwe-oxidative.

I-2: ioli yesinamoni inokunceda ukulawula amanqanaba eglucose yegazi.Oku kunokunceda abantu abanesifo seswekile.

3: Ioyile yesinamon ebalulekileyo ibonise umsebenzi wokulwa nomhlaza ngokuchasene ne-prostate, imiphunga kunye nebele

I-4: ioli ye-cinnamon ebalulekileyo yafunyanwa ukuba ikhulise inkuthazo yesondo kunye nokubala kwesidoda.

I-5: Ioyile inokunceda ukulwa neebhaktheriya ezibangela izilonda

I-6: Ioli ye-cinnamon ebalulekileyo inokunceda ukunyanga izifo zefungal, kuquka i-candida

7: Ngamana Ukunceda Ukulawula Uxinzelelo

I-8: I-Cinnamon bark ioli ebalulekileyo inokunceda ukunyanga ukuvutha kolusu kunye nezinye iimeko zesikhumba ezinxulumene nazo.